Diamonds Salon

Gastronomy

First Class Gastronomy

At Diamonds Event Hall, the dining experience is just as important as the atmosphere. Our expert chefs prepare exquisite menus that will delight the most demanding palates. From traditional dishes to gourmet options, our menus are flexible and can be adapted to your dietary preferences and restrictions.

MAIN ENTREE

CORDON BLEU

Breaded chicken breast stuffed with ham and cheese with delicious mushroom sauce on top.

CALIFORNIA

Grilled chicken breast stuffed with cream cheese and fresh spinach topped with a creamy red bell pepper sauce.

CILANTRO

Roasted marinated chicken breast topped with a delicious green pimiento and cilantro sauce.

TEQUILA

Grilled marinated chicken breast dressed with delicious tequila, diced jalapenos and mushroom sauce.

POBLANA

Baked marinated chicken breast drizzled with corn and poblano pepper on top a poblano cream sauce.

PARMESAN

Grille breaded chicken breast topped with a delicious marinara and mushroom sauce drizzled with fresh parmesan cheese.

CHIPOTLE

Grilled marinated chicken breast covered with a chipotle pepper, tomato and cilantro sauce.

POT ROAST

($6.00 Extra per person) Beef marinated in garlic, thyme, rosemary and spices, roasted, suced and served with a delicious mushroom brown gravy.

Let's plan an event to remember. Contact us to book your special day